When comparing the quality and taste of fresh or prepackaged foods, fresh foods are always the hands-down winners. This is true for coffee as well. Fresh coffee grounds have a better flavor and aroma than those that have been freeze-dried, or worse, left to sit out on the counter. It is important to consider the overall size and capacity of the coffee grinder you have selected. The dimensions simply indicate how much countertop or shelf space you will need for the grinder. The capacity will indicate how many pounds of coffee beans the hopper will hold. Some models even have two or three compartments so you can store different blends. Add a coffee bean grinder to your coffee equipment and you will be able to prepare a fresher tasting cup of coffee for your customers.
When shopping for this essential piece of coffee equipment, there are many considerations that will affect your decision. You will also want to consider what the grounds are deposited into. Some units have a narrow chute that allows you to dispense into a bag. These models are found in grocery stores all across the country. Other grinders are designed to dispense into a coffee filter. These types are ideal for use behind the counter, by establishments that want to serve freshly ground, freshly brewed coffee. Some units feature a hopper capacity of over four pounds, that can translate in quite a large volume of grounds, this style of grinder would be well suited to a high-volume establishment, never be without an adequate supply of freshly ground coffee during your morning rush.