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Catering Supplies

Portable Cold Food Tables

Portable cold food tables can be used for a number of applications. They are designed to hold hotel pans and are great for setting up salad bars or cold breakfast buffets for hotels, caterers and other operations. They are also useful for displaying grab and go items such as juices, parfaits or sandwiches. Portable cold food tables vary in size from 30 to over 100 inches. They are designed to either stand freely, usually with casters to make them more easily transportable, or to rest atop tables or counters.
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