Live Chat
Let Us Call You
My Account
My Cart
Restaurant Equipment and Supplies
Thousands of Products. Thousands of Answers.
Toll Free 1-877-877-5655
Toll Free 1-877-877-5655
Home
Specialty
Equipment
Kitchen
Dining
Disposables
Janitorial
Furniture
QuickShip
Education
Clearance
Menu
Portable Catering Equipment
Home
>
Specialty Stores
>
Catering Supplies
> Portable Catering Equipment
Catering Education Articles
Catering Product Comparisons
Catering Photo Gallery
Catering Foodservice Profiles
Portable catering equipment is designed for caterers on the go. This equipment is ideal for mobile catering operations, or for off-site caterers that need to create a temporary kitchen at a venue. They are also ideal for on-site caterers that need portable equipment that they can move from room to room for an event.
Commercial Induction Ranges
50 Models
Portable Gas Stoves
8 Models
Portable Hot Food Tables
34 Models
Portable Cold Food Tables
51 Models
Cooking Carts
15 Models
Portable Hand Sinks
5 Models
Portable Bars
33 Models
Mobile Ice Baths
6 Models
Tailgate Grills
2 Models
Recently Viewed
Featured Brands
Thunder Group
Vollrath
Eagle
Update International
Related Articles
5 Great Reasons to Open a Pop-Up Restaurant
Pop-up restaurants are spreading from New York to Los Angeles and show no sign of slowing down. We discuss 5 reasons why the pop-up concept might be right for you.
Essential Extras
Banquet Holding Cabinets
184 Models
Ice Caddies
16 Models
Insulated Food Carts
19 Models
Whether you are looking for portable cooking equipment, portable bartending station or a mobile hadnwashing station, you can find it here. This mobile catering equipment is lightweight enough to be carried or comes on casters for full portability. Every hotel, reception hall, marina or other event venue space needs portable catering equipment for catering private parties in their rooms for rent. This kind of equipment can be used for cooking, bartending or handwashing in a reception hall, event room or catering tent.
When choosing your portable catering equipment for your mobile operations, it is essential that you know the kind of power sources that will be available to you at the location. Most portable catering equipment operates off of either portable butane or electricity. Some requires 220 voltage electricals, which can be difficult to find at some catering locations. Check with your venue owner or manager to determine exactly what kind of volage is available, as well as whether there are any kinds of restrictions on open flames, like the ones you would produce with butane.
Some of it can also be used in a vending cart or trailer for mobile catering operations. Portable equipment will allow you to cook on-site, bringing fresher, hotter food to your customers. These products are also ideal for mobile tableside cooking. If you want to offer tableside stir fries or flambe, this catering equipment can help you out.
{1}
##LOC[OK]##
{1}
##LOC[OK]##
##LOC[Cancel]##
{1}
##LOC[OK]##
##LOC[Cancel]##