These cooking carts are made for tableside service or on-site cooking at a banquet or event location. They are perfect for hotel and restaurant owners that want the ability to cook in different locations away from the main kitchen. Perfect for tableside or exhibitionist cooking, as well as for temporary cooking stations at an event room or party room, these cooking carts are fully portable. They are usually small enough to fit through most doors or elevators, and come in both induction and standard models. There are even special carts designed for cooking with a wok or for dim sum cooking.
Use these with your existing cookware, or purchase special induction-ready cookware for the induction range models. Either way, a portable cooking cart will provide you with a mobile cooking space that you can take just about anwhere, whether it is a banquet hall or the dining area of a restaurant. Increase your profits with the unique dining experience that cooking carts will help you create.