Buffet Line

Cold Food Tables

Cold food tables are excellent for salad bars and other cold buffet setups. They hold full sized hotel pans and are available in two model types: freestanding and tabletop. Freestanding units make creating a salad bar a snap, and some units come equipped with casters that make for easy transportation. Tabletop units are typically less expensive than freestanding units, and easily transform a counter into an attractive buffet station.

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