|Ship Weight||.7 lbs.|
|Metal Type||Stainless Steel|
Tongs are an important implement both in the kitchen as well as the front of house in foodservice establishments. They aid kitchen staff or customers at a buffet station safely grab food items without risking a burn from a hot pan or cross-contaminating the other food products with germs from their hands. Browne Foodservice has an excellent option for the kitchen in its 12” Spring Tongs (3512). These stainless steel tongs are coil spring-operated with scalloped edges to allow for easy grabbing of product.