How to Make a Hot Toddy: The FSW December Tipsy


Jack Frost is officially nipping at our noses. Which means, it’s time for a hot toddy! Sometimes spelled “hot totty,” this classic winter cocktail can be made in a variety of ways to change up the flavor. But before the experimenting begins, it’s best to get the basic recipe down. The recipe is simple and the mixology is just as easy.

Here’s What You’ll Need:

Warm up this weekend with the easy-to-make and oh so delicious, hot toddy!


About Author

Maggie Henderson

Maggie once gained five pounds in pursuit of the perfect Indian dal recipe. When she isn't cooking, she spends her days as a marketer and her nights and weekends blogging, taking pictures and chasing after her son and dog.

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