When I was little my grandmother would tell me: “A watched pot never boils.”
Obviously my grams didn’t know about induction cooking. If she did, she would know that the pot of water would boil, and boil fast, whether I watched it or not.
Do you use an induction range in your kitchen?
Induction cooking is a fun, efficient and speedy way to amp up your cooking times. And with Earth Day just around the corner it’s important to note that induction ranges, also called induction cooktops, capture 90% of the energy made in comparison to about 40% of energy captured by a gas range. Because of this efficiency, an induction range can boil a pot of water in under 30 seconds, that’s pretty amazing don’t you think?
If you are still new to the world of induction, check out this video about induction cooktops. Learn how an induction range works, how to tell if your cookware is induction ready and little more about the benefits an induction range can bring to your kitchen!