Testers
Sort By:
Bar tenders have a lot of control over the profits and losses in the bar setting. For example, bartenders who consistently pour too much can cost a bar thousands of dollars in liquor costs. On the other hand, bartenders who pour too little are really cheating the customer, and the bar may lose service if this problem is not rectified. Hence, providing a way to test a bartender’s pouring technique and accuracy will boost confidence and increase profits.