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Pastry Forms

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Pastry forms are an essential addition to the bakery supplies of any patisserie that produces items like cream horns, cannoli and other shaped desserts. The most common pastry form is for the cannoli. A traditional Italian food, cannolis comes in varying sizes and shapes. The dough is wrapped around the metal forms and then fried. The form is then removed, leaving room the sweet ricotta based filling that can be chocolate, vanilla or rosewater flavored. The shells for cannolis are meant to be flaky and tender, so it is important to take care through the entire process to follow these tips for a perfect cannoli shell.

To prevent the dough from sticking to the form, rub a little bit of oil on the form for the first batch that gets fried. Seal the dough with a delicate finger rubs of an egg wash on the parts that overlap then press lightly on the overlapping area to ensure they do not come apart. If your fryer does not have an internal thermometer, insert one into the oil to make certain it stays at the correct temperature throughout the entire cooking process. When you remove the pastries from the oil, being sure to use very long tongs, of course, set them on dry paper towels to soak up the grease. Allow the cannolis to cool only a little bit before removing the molds. If they cool completely, the will stick to the form and make it very hard to remove the fried base without breaking it. Try one of the molds in this section for perfectly formed desserts that are sure to please; a set of pastry molds is a great addition to the bakery supplies of bakeries, restaurants, and home chefs alike.

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Manufacturer

Matfer

Pastry Form Style

Cannoli Form

Cream Horn Mold

Croquembouche

Length

3" - 4" Long

4" - 5" Long

5" - 6" Long

Diameter

1" - 3" Diameter

9" - 11" Diameter

11" - 13" Diameter

13" - 15" Diameter

Metal Type

Aluminum

Stainless Steel

Tin-Plated

Price

$51 - $64

$64 - $77

$77 - $90

$90 - $103

$103 & Above

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Matfer (342445) - 1-1/4" Cream Horn Mold $59.99 /case	Matfer (342446) - 1-3/8" Cream Horn Mold $67.99 /case	Matfer (343141) - Cannoli Form $75.99 /case	Matfer (342447) - 3-1/2" Large Horn Mold $78.69 /case
Matfer (342448) - 5-1/2" Large Horn Mold $86.69 /case 4	Matfer (340463) - 9-1/4" Croquembouche $98.69	Matfer (340464) - 10" Croquembouche $116.99	Matfer (340466) - 11-7/8" Croquembouche $162.99
Matfer (340467) - 13-3/4" Croquembouche $294.99

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