|Ship Weight||481 lbs.|
|Conveyor Dimensions (W x D)||20.5" x 79"|
|Dimensions (H x W x D)||44" x 36" x 83"|
|Dough Thickness||0" - .63"|
|Maximum Dough Diameter||20.5"|
|Spatial Orientation||Floor Model|
A reversible sheeter is the ideal sheeter for bakeries, markets and restaurants that require versatility and need a larger model to handle increased volume. When you are ready to get serious about stretching and sheeting dough in your commercial foodservice establishment look to BakeMax to provide quality, reliable equipment to meet your needs. The 20" Reversible Sheeter (BMFRS02) from BakeMax is a heavy-duty sheeter designed for commercial applications. This sheeter is perfect for sheeting and stretching puff pastry, donut dough, croissant dough, pie dough, cookie dough, strudel, marzipan and pizza dough.