Anvil America (CBL9012) - 12" Griddle & Char Broiler
Manufacturer Spec Sheet
Engineering specifications show exact measurements, power requirements and product options.
Download Now Specifications
Cooking Surface Dimensions (W x D)
12" x 16"
Dimensions (H x W x D)
27" x 12" x 16"
Spatial Orientation
Countertop
Product Details
Features
- Ideal for use in steak houses, restaurants, coffee shops, clubs and pubs
- Regulator supplied with unit
- Heavy duty brass valves
- 3/4 NPT gas inlet
- Full witdh stainless steel drip pan
- Includes kit for conversion from natural gas to propane
Benefits
- Heavy duty cast iron grates with channels are specially designed to dispense excess fat to reduce smoke and flames
- Enclosed back directs heat to product not out the back for efficiency and faster cooking times
- Bull nose design protects employees from burns
Customer Reviews
Anvil America (CBL9012) - 12" Griddle & Char Broiler
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Date Posted: 3/27/2009
Reviewed By: william from new haven, CT
| - Professional Chef
- Owns this product
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"This product is very good."
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Delivery Details
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