Round and square biscuits

Biscuits are a traditional, home-style breakfast, with flaky, soft dough that melts in the mouth with a bit of butter and jam. Here, several biscuits rest on a sheet pan after the last rush of the day. The flaky layers in the biscuit are visible, with small pockets of air and golden brown edges. The round biscuits are traditional style biscuits, and the square ones indicate a “biscuit of the day” at this bakery.